Best Japanese Knives – Chef Models Review

Don’t you like to buy best Japanese chef knives in the world because they are so nice to look at? We do. Japanese Cutlery Knives are designed to make intricate cuts, filleting and Precise slicing. Beside from High Quality Japanese Knives, the santoku knife is very popular as a general purpose kitchen knife. The santoku is a popular product from Japan that provide excellent cutting performance.

Best Japanese Knives – Ultimate Buyer’s Guide

Best Japanese Knives

Japanese knives produce some of the Best Japanese Knives in the market today. The Best Japanese Chef Knives are produced in Seki, Japan are among the finest production made anywhere in the globe. Most of you would be suprised that many of the “American” Production Knives including Junglee, Spyderco, SOG and Cold Steel are produced in Japan.

Japanese & Chinese cooking is a bit different from what we use to cook here, so the knives are different. Many Top Rated Japanese Chef Knives have traditional Japanese design and have a long history of making finest knife. We will here only discuss best japanese knives reviews and not Chinese knives.

Traditionally, all Best Japanese Knives are made out of same carbon steel. However, a few best japanese knives 2014 use High-Quality Stainless Steel that is rust, corrosion and dust resistant while maintaining durability and strength.

Best Japanese Knives Brands – Top Rated Manufacturers

The popular Japanese Cutlery Brands consist of shun knives, mac knives and global knives. You can visit this page if you want to find-out head-to-head comparison on German vs Japanese Knives. We have provided short description on a couple of Best Japanese Knife Maker brands in United State.

  • Global Brand – Global brand produce the most Best Japanese Knives in the world. Global (often Written in Capitalized Letters ““GLOBAL”). It is a Cutlery Japanese Brand produced by Yoshikin. Their choice of knives has vanadium/molybdenum stainless steel design. Global brand is well-known for producing high-quality individual knife.
  • Shun Brand – Shun Kitchen Knives are one of the ideal Japanese Knife Reviews. Shun knives are handcrafted using traditional techniques from the production of legendary samurai swords. Shun has been making high-class knives for over a decade. Each Shun Knife is produced by skilled artisans and need at-least 100 steps to complete. Most of the Shun Best Japanese Chef Knives are backed by Lifetime Warranty. This brand produce some of the Best Japanese Knives.

Reviews of The Best Japanese Chef Knives

It is very crucial to read the Japanese Knife Reviews before picking High Quality Japanese Knives. Here are some of the best japanese knives 2014 we would recommend you to buy, again and again. Check-out the below recommended Best Japanese Chef Knives.

Yoshihiro Cutlery Hammered Damascus Gyuto Knife


This is a Best Japanese Knives for home chefs as-well. A cheaper alternative will be this attractive hammered Damascus chef knife made in Yoshihiro. This full-tang cook knife is made out of VG-10 metal and the handle is excellent top quality wood with a luster that appears elegant. This chef knife is obtainable in 3 sizes 9.5-inch, 7-inch and 8-inch. We personally favor the 7-inch simply because it’s simpler to deal with for most jobs, but also because we now have an 8-inch knife for the larger jobs.

The double-edged blade is flat & challenging, and feel comfortable in your hand. It is extremely sharp, and remains sharp for a lengthy time. You should use a ceramic sharpener or very good sharpening stones for this knife to hold it sharp longer. Steel rods could be as well harsh for it. Overall, it is one of the best Japanese chef knives in the world.

Check Reviews, Ratings & Pricing of Yoshihiro Knife on Amazon

Shun Premier Chef's Knife

Shun Premier Chef's Knife, 8-Inch

And if the Shun Classic just isn’t very ideal, you might settle with premier by receiving it. Everyone will begin seeing you as a sushi chef with this beautiful Japanese chef knife in hand, and in case you are generous enough to let a person else keep up it for a moment, they’ll scrimp and save to buy a single for themselves. Sure, the price tag is heftier than the knife, and you possibly can probably acquire a complete set of branded kitchen knives with the price of this Shun knife, however its sharpness as soon as witnessed, you’ll in no way go back.

Its sharpness not solely makes it possible for slicing quite thinly, but additionally for reducing juicy fruits without shedding juice, making extremely exact cuts (no more uneven pieces and saw edges) and gliding via that thick piece of meat without having breaking a flavour. It is one of the Best Japanese Chef Knives that you can buy.

Check Reviews, Ratings & Pricing of Shun Knife on Amazon

Ginsu 7108 Chikara 8-Piece Stainless Steel Knife Set

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This is one of the Best Japanese Knife Sets. For the really limited budget-person, this knife set of popular Japanese kitchen knives will be bought for under $100. This standard eight-piece set of cast knives is simply good for these who prepare dinner at property, or as a newbie set. The Ginsu may not be as status as Shun or German brands like Wusthof and Henckels, however it has made this set genuinely effectively and the price is loads much less.

The knives are nicely balanced, and have excellent weight so that they feel good in your hand. They’re sharp out of the box, but will need to have sharpening like every normal knife. This may be completed with the honing metal that is included. The serrated knife is fantastic for chopping thick cuts of meat with no sawing, and the meat doesn’t persist with the knife. Overall, this is one of the best japanese knives set.

Check Reviews, Ratings & Pricing of Ginsu 8-Piece Knife Set on Amazon


Overall, we hope you enjoy this Best Japanese Knives article. As we discussed, Japanese knives are well-built, high-quality and ideal for precision slicing. We leave the comparison of German vs Japanese Knives up to you for deciding. Anyways, thank you in advance for reading this Best Japanese Chef Knives. Thanks in advance for reading this Best Japanese Knives.

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Our Senior Editor Is Delon Anthony. He Will Be Assigned The Duties of Publishing, Editing and Updating Articles Related To Various Chef's and Kitchen Knives. He's a Passionate Knife Hobbyist With over 10+ Years of Experience In This Field. The Hobby of Him Is To Collect Rare Type of Knives.